Highly Alkalized through Dutch Process for Deep Black ColorLow Fat with Only 10 to 12% Cocoa ButterPerfect for Creating Eye-Catching, Delicious Baked GoodsNon-GMO, Gluten Free, Kosher, Vegan
Alkalized Ground Cocoa with 22 to 24% Cocoa ButterDeep Chocolate Taste with Rich, Brownish Red Color & Fine TextureIdeal for Baking, Ganache, Fondant, Creams, Cooking, DustingNon-GMO, Gluten...