Callebaut Couverture Ruby Chocolate

Ruby Chocolate Chips - Callebaut RB1 Ruby Callets for Baking & Confectionery

• Natural Color from Ruby Cacao Beans - No Artificial Colors
• Made with Premium Quality Ingredients for Creamy Texture
• Unique Flavor with Fruity, Sour, Berry-Like Notes & Hint of Vanilla
• All-Around Couverture for Baking, Confectionery, Cooking, Molding

Callebaut couverture ruby chocolate are made of premium quality ingredients, including the ruby cacao bean that provides brilliant color and unique, sophisticated flavor. The result is their RB1 formula, a naturally pink-colored melting drop that combines a rich, fruity and berry-like flavor with sour and sweet notes for a taste unlike any other. These ruby chocolate chips for baking and confections have no artificial colorants or fruit flavors, making them ideal for creating spectacular, naturally colored cakes, cookies, ganache, mousse, ice cream, and much more. This versatile couverture has medium fluidity for confectionery and chocolate-making, making it a perfect choice for molding, enrobing, and dipping, as well as for creamy and smooth drizzles and sauces. Temper ruby chocolate chips for superior shine and snap, or mix them into batters for flavorful, colorful cakes, cookies, fillings, and pastries. These callets have a unique taste that is not too milky, bitter, or sweet, and will add the slightly sour fruitiness of fresh berries to recipes. Ruby chocolate combines well with other flavors, making these RB1 baking chips ideal for exploring new flavor profiles for confectionery, pastries, and other desserts.

Packaging Note: For your convenience OliveNation will sometimes re-package products into smaller size containers. Therefore, ingredients we distribute from other brands may not arrive in the original manufacturer packaging.