Caramel Emulsion, Commercial

Caramel Flavor Emulsion for Baking, Frosting, Ice Cream

• Water Soluble Flavoring with PG, Xanthan Gum, Water & Caramel Colors
• Authentic Caramel-Like Taste & Aroma from Natural & Artificial Flavors
• Perfect for Cakes, Cupcakes, Sauces, Cheesecake, Pudding, Frosting
• Gluten Free, Vegan

OliveNation caramel emulsion is a commercial quality flavoring with authentic caramelly taste and aroma. This thick brown water soluble liquid features a PG base with xanthan gum and natural and artificial flavor compounds. Use our caramel flavor emulsion for baking to ensure taste levels stay the same from batter to finished product. This versatile thick liquid flavoring is also great in frosting, cream desserts, fillings, ice cream, and no-bake recipes as it has no alcohol aftertaste. Use caramel flavor emulsion to add delicious, creamy caramelly taste to cakes, cupcakes, pancakes, mousse, cheesecake, bars, buttercream, and meringues. The water soluble formulation makes it ideal for use in glazes and sauces, and will not bake out at high temperatures, making it ideal for commercial and retail bakery and food service applications at scale.