Hibiscus Flavor Extract - PG Free, Natural

Hibiscus Flavor - Tart, Aromatic Flavoring for Baking, Beverages, Frosting, Fillings

• Water Soluble Extract from Water, Alcohol, Citric Acid & Natural Flavors
• Purple Colored Liquid with Authentic Tart Berry-Like Flavor & Floral Aroma
• Perfect for Cakes, Cupcakes, Frosting, Filling, Cocktails, RTD Beverages
• Non-GMO, Gluten Free, Kosher, Vegan, PG Free

OliveNation hibiscus flavor extract is a water soluble culinary flavoring made using natural flavors for authentic taste. This PG-free ingredient adds purple color, floral aroma, and a distinctively tart, cranberry-like taste to baked goods, beverages, frostings, fillings, sauces, and marinades. Floral and tart hibiscus flavor is popular around the world in both sweet and savory recipes as well as cocktails, teas, and other drinks. The exotic, slightly sour taste and floral aroma are key elements in a variety of West African, Caribbean, and Mexican dishes. Try our water soluble hibiscus flavor in cakes, cupcakes, frostings, and fillings, or add it to protein drinks, milkshakes, and cocktails for a burst of color and flavor. This versatile flavoring is also delicious in savory sauces and marinades, and balances well with fruity, sweet profiles as well as meats, poultry, and seafood recipes.