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OliveNation

Malt Flavor Extract - Natural

(9 reviews) Write a Review
  • 64091
  • 64092
  • 64093
$14.49
SKU:
AJAD2
UPC:
842441127126
Shipping:
Calculated at Checkout

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Description

gluten freekoshermade in usavegan friendly

    Malt Flavor Extract by OliveNation has a wide range of applications from sweet to savory. Try it in cakes, cheesecakes, chocolates, ice cream, and more. Our Malt Flavor Extract is gluten-free and made in the USA.

    This item is filled in fluid ounces and not by weight

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    Additional Information

    INGREDIENTS:
    Propylene Glycol, Alcohol, and Natural Flavors
    SDS:
    SPEC:
    NON GMO:
    No
    GLUTEN FREE:
    Gluten Free
    KOSHER:
    Kosher
    ORGANIC:
    No
    ALCOHOL FREE:
    No
    VEGAN FRIENDLY:
    Vegan Friendly
    PG FREE:
    No
    FLAVOR:
    Malt
    SUGGESTED USES:
    Baking, Brewing, Cooking
    COUNTRY OF ORIGIN:
    United States
    PHYSICAL APPEARANCE:
    Colored Liquid
    WHEAT:
    Wheat Free
    EGG:
    Egg Free
    SOY:
    Soy Free
    PEANUT:
    Peanut Free
    SUGAR FREE:
    Sugar Free
    TREE NUT:
    Tree Nut Free
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    9 Reviews

    • 2

      Malt Extract: Smelled and tasted awful

      Posted by Mary Bragg on Feb 24th 2020

      Maybe I just didn't know what to expect, so I feel badly giving this a bad review when other seemed to like it. I bought this because my husband and I don't eat sugar and we wanted to have a malt. All of the malt powders on the market have sugar, so we got this thinking that we could make a sugar free malted. The smell was bad (can't even describe it) and it tasted bad.

    • 3

      Ok

      Posted by Unknown on Oct 21st 2019

      It is ok, not really very malty (or maybe not malty by Australian standards). Could not taste it with vanilla in a shake, despite using half a teaspoon. Very strong smell.

    • 3

      Doesn't taste like malt

      Posted by Alice on Dec 14th 2018

      It's tasty, but it doesn't taste like malted milk or the malt balls you get at the candy store as I'd hoped, since actual malted milk and malt has gluten in it and gives me a reaction. It tastes a little closer to walnut extract than it does malt. Again, pretty tasty, but doesn't really taste like malt at all when I added it to my ice cream base, cookies, or milkshakes. I wonder if I got a mislabeled bottle?

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