Organic Puffed Sorghum

Sorghum Puffs - Certified Organic Crunchy Popped Whole Grain with Mild Flavor

• Nutritious Puffed Single-Ingredient Whole Grain
• Adds Flavor, Mouthfeel & Visual Interest to Baked Goods & Desserts
• Ideal for Healthy & Clean Label Cooking, Baking & Manufacturing Applications
• Certified Organic, Non-GMO, Kosher, Gluten Free with up to 12-Month Shelf Life

Add OliveNation Organic Puffed Sorghum to baked goods, bars, and desserts for a nutritious boost of taste, texture, and visual appeal. The textured grain has a mildly sweet taste and light crunch, making it ideal for use topping and garnishing confections and as a hot or cold cereal. Our certified organic popped sorghum puffs can be used to replace wheat on menus, making it ideal for gluten-free dishes and recipes for special diets. This vegan-friendly puffed grain has a mild, sweet flavor making it a great tasting and nutritious alternative to processed sugars. Using our organic sorghum puffs for bulk commercial cooking and baking can help simplify ingredient lists for clean label products. This slightly crunchy whole grain has a shelf life of 12 months and should be stored away from odors and humidity.

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