Raspberry Emulsion, Commercial

Raspberry Flavor Emulsion - Water Based Flavoring with Taste & Aroma of Raspberries

• Thick Textured Water Based Flavoring from Water, Propylene Glycol, Xanthan Gum
• Pale Liquid with Taste & Aroma of Raspberries from Natural & Artificial Flavors
• Perfect for Cakes, Cupcakes, Frosting, Filling, Sauces, Glazes, Beverages
• Sugar Free, Non-GMO, Gluten Free, Vegan

OliveNation raspberry emulsion is a commercial quality water-base flavoring that will not bake off or evaporate in high heat applications. This thick, pale liquid is easy to mix and blend, and is ideal for recipes where the taste and aroma of fresh raspberries is desired, but not the color. Use our raspberry flavor emulsion to flavor batters, doughs, sauces, and beverages for home use or at scale in commercial and retail applications. The delicious berry taste and aroma are perfect for flavoring cakes, cupcakes, frosting, filling, sauces, dressings, drizzles, protein drinks, or milkshakes. Our clear, thick raspberry flavor emulsion can be used as a 1:1 substitute for alcohol-based extract, and allows for consistent, dependable flavoring from batter to finished product. This sugar free, gluten free, and vegan friendly ingredient is also great for adding the aroma and taste of fresh raspberries to baking and beverages for specialty diets.