Recipe for Delicious Gluten Free Pizza
Recipe for Delicious Gluten-Free Pizza
This fast, easy recipe serves 2 for lunch or a light dinner.
Ingredients:
- 1 Schar Pizza Crust
- 1 Tablespoon extra virgin olive oil
- 3-4 thin slices of Prosciutto di Parma or other good quality ham
- 3 Tablespoons Salsa di Ciliegino - Cherry Tomato sauce
- 3/4 cup grated Parmigiano-Reggiano cheese
- 3 Tablespoons fresh basil, julienned
Directions:
- Heat the oven to 450.
- Brush the crust with the olive oil. Place the ham slices onto the crust. Spread the cherry tomato sauce over the top. Sprinkle the Parmigiano-Reggiano cheese onto the pizza.
- Place the pizza into the oven and bake for about 10-12 minutes. Remove and sprinkle the fresh basil onto the hot pizza.
Serve with a salad of mixed greens using one of our olive oils along with some balsamic vinegar.