Reddish Brown Cocoa Powder 22/24, Dutch Processed

Alkalized Cocoa Powder - Reddish Brown Dutch Baking Cocoa with 22/24 Percent Cocoa Butter

• Dutch Processed for Deep Red/Brown Color and Less Acidic pH
• High Fat 22 to 24% Cocoa Butter For Rich, Smooth Chocolate Flavor
• Ideal for Baking, Commercial Mixes, Dusting/Decoration
• Non-GMO, Gluten Free, Kosher, Vegan

OliveNation's reddish brown cocoa powder 22/24 features rich, chocolate flavor and has a 22 to 24% cocoa butter content. This powdered baking ingredient is perfect for adding deep taste to cakes, cookies, pudding, brownies, frosting, and ganache. This high fat alkalized cocoa powder has a fine texture that also makes it a perfect choice for use a decorative dusting powder for baked desserts, pastries, and chocolate confections. Because this ingredient is Dutch processed, it is less acidic and has a smoother, more mellow flavor. Bulk alkalized cocoa powder for baking has a long shelf life, making it an ideal choice for commercial use in prepared mixes as well as food service and restaurant environments. The rich taste and dark reddish/brown color are great for creating decadent chocolatey cakes, cupcakes, brownies, and fudge as well as ganache, frostings, fillings, and beverages.