Frequently bought together:
Description
You will receive 24 assorted purple butterflies that are pre-cut and ready to use for your convenience. The wing span on this assortment of small butterflies will vary from 1.5 inches to 1.75 inches. Decorate cakes, cupcakes, cookies, or any edible product with these beautiful butterflies.
Fancy Tip: Spread a dab of corn syrup on the underside of the wings and carefully fold up the wings on either side of the body for a fluttering effect. We suggest an empty egg carton for staging the butterflies after you have gently shaped the wings upward so they dry in this position.
Ingredients: Made of wafer paper (potato starch, vegetable oil, water) and food color. FDA approved print. Brushed with organic vanilla. GF and 100 percent Vegan. Produced in facility that is NOT a nut free environment.
Shelf life: Use within 4 months of receiving them. Store in the original packaging. Each package is sealed for optimum freshness
Complete illustrated instructions for applying wafer paper to your cookies is provided with each wafer paper order. It is really easy and just takes a few steps.
We recommend our No Fail Sugar Cookie Recipe. Cut out desired cookie shape and, after baking and cooling, frost with White Royal Icing #ROYAL7, let dry and adhere with a thin layer of Light Karo Corn Syrup or our Clear Writing Gel #CKCL.
Note* All edible items, such as these, are non-returnable.
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Fancy Tip: Spread a dab of corn syrup on the underside of the wings and carefully fold up the wings on either side of the body for a fluttering effect. We suggest an empty egg carton for staging the butterflies after you have gently shaped the wings upward so they dry in this position.
Ingredients: Made of wafer paper (potato starch, vegetable oil, water) and food color. FDA approved print. Brushed with organic vanilla. GF and 100 percent Vegan. Produced in facility that is NOT a nut free environment.
Shelf life: Use within 4 months of receiving them. Store in the original packaging. Each package is sealed for optimum freshness
Complete illustrated instructions for applying wafer paper to your cookies is provided with each wafer paper order. It is really easy and just takes a few steps.
We recommend our No Fail Sugar Cookie Recipe. Cut out desired cookie shape and, after baking and cooling, frost with White Royal Icing #ROYAL7, let dry and adhere with a thin layer of Light Karo Corn Syrup or our Clear Writing Gel #CKCL.
Note* All edible items, such as these, are non-returnable.