Whiskey Sour Flavor Extract - PG Free, Natural

Whiskey Sour Baking Flavoring for Bright & Balanced Baked Goods, Frostings & Beverages

• Made from Alcohol, Water, Natural Flavors & Citric Acid for Authentic Taste & Aroma
• Yellow Color Water Soluble Liquid Flavoring
• Ideal for Baked Goods, Fillings, Frostings, Beverages
• Non-GMO, Sugar Free, Gluten Free, Vegan Friendly

OliveNation's Whiskey Sour Flavor Extract - PG Free, Natural blends all the flavors of the classic cocktail into a simple, easy to use liquid flavoring packed with taste and aroma. This versatile ingredient makes it easy to create baked goods, creamy desserts, frostings, whipped toppings, fillings, and beverages with deliciously bright and complex profiles. Our water soluble Whiskey Sour Baking Flavoring features a pale yellow color and blends the rich bite of bourbon with the bright citrusy tang of lemon and a hint of creamy sweetness. Made using alcohol, water, natural flavors, and citric acid for a truly authentic taste, this sugar free liquid flavor extract is perfect for flavoring cakes, cupcakes, and other baked goods. Bulk Whiskey Sour Baking Flavoring is great for commercial use, and the water soluble formulation blends easily with other liquids, making it ideal for flavored waters, seltzers, protein or energy drinks, and other RTD beverages. Use this bright and complex ingredient for creating cocktail-inspired desserts, frostings, fillings, or drizzles with classic taste and aroma.